Reference number: A-0320

Preferred Geographical Work Area:
Gauteng

Area/Province Based:
Gauteng

I would be available:
Asap

My Career Aspirations:
I would love to be an aspiring food technologist in research and development department. I want to broaden my knowledge of the food industry and be part part of innovation and creating new and healthy products

Summary of Work Experience:
Ingredion South Africa from July 2019 to June 2020 as a technical service intern

Nicola J flavours and fragrances From November 2020 to October 2021

Reference number: A-0320